– Crafted from food-grade silicone, these baking tools are non-toxic, lead-free, and odorless. Their smooth, flexible edges prevent scratches and damage to your bakeware.
– Designed as a seamless, one-piece unit, these tools are compact, sturdy, and easy to clean. With a non-stick surface and soft handle, they offer a comfortable grip and are ideal for baking, cooking, and mixing.
– Heat resistant from -104℉ to 600℉ (-40℃ to 315℃), these baking tools withstand high temperatures, making them durable for various baking needs.
– Dishwasher safe and perfect for use with nonstick cookware, these tools are easy to clean and maintain.
– Product Dimensions: 27.00 x 5.00 cm; 0.30 kg.
Color | Green, Black |
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Aamir Boyd –
This pie dish bakes evenly and has a lovely finish. Perfect for homemade pies!
Lakisha Mullenix –
These cooling racks are sturdy and help my baked goods cool evenly without getting soggy.
Demarcus Mcmullen –
These measuring spoons are accurate and easy to use. They come with a handy ring to keep them organized.
Vladimiro De Angelo –
My bread bakes perfectly in this loaf pan. It’s non-stick and cleans up easily
Wendi Raver –
This pastry brush is ideal for glazing and basting. The bristles are soft and hold just the right amount of liquid.
Nour Hartman –
The macaron mat helps in achieving perfectly shaped macarons. The guide is very helpful for beginners.
Olevia Lauder –
The rolling pin with guides is great for achieving uniform dough thickness. It’s easy to use and clean.
Samirah Hood –
These baking mats are durable and save on parchment paper. They’re great for baking cookies and roasting vegetables.